Foodie Friday #1

Are you craving a Caribbean feel, with upbeat music and bright colors?! Then Ting Irie is what you’ve been missing. The only thing that could make this slice of Jamaica even better would be some sand in my toes and the smell of the beach.

I had the pleasure of enjoying the Friday Brunch and was pleasantly surprised by the affordable prices. The set menu is full of tropical favorites like Rice and Peas, Curry Goat and individual Rum Cakes. Honestly, I was tapping out at the main course but miraculously I found some room for the desserts!

There’s always room for dessert!

Enjoy the pics foodies!!! Sorry if it makes you hungry! 😉 

Continue reading Foodie Friday #1

4 Teaching Abroad Lessons

The 2017-2018 school year has officially started here in the UAE and in the short weeks, I’ve been back to work I’ve learned a few lessons about teaching abroad. In this post, I’ll share with you four lessons I’ve learned so far.

1. Be Patient

I was one of about 500 that arrived as a new hire in the month of August even after many had been received in July. Talk about an influx of new teachers who needed to be trained, provided with professional work numbers, placed into their subject area positions throughout six emirates and overall guided through transitioning into a new country. Doesn’t come as a surprise when processes and procedures are delayed. It’s only natural to become frustrated and even easier to fall into a negative mindset of complaining. Continue reading 4 Teaching Abroad Lessons